The blade of the cutting machine is equivalent to the rice in the rice-free cooking. From this, it can be seen that the blade is important to the function of the cutting machine, so we must choose the blade carefully.
        1. Correctly deal with the relationship between machine blade performance, price and stability.
        In the relationship between the three, the stability of the blade is life, and the high cost performance is the goal. For example, imported blades are often used in high-speed cutting, but it is also a double-edged sword. While bringing a new and efficient production method to people, imported blades have high equipment, craftsmanship, blades, blade clamping systems, etc. Requirements, so the investment before and after is relatively high. In high-speed cutting, many conditions are at the edge of the limit, and the stability of imported blades will become a major problem, especially in the middle and late stages of equipment use, which is more obvious when the blade accuracy decreases. Therefore, it can not be high speed and high speed, if you can achieve high efficiency without using imported blades, you should not hesitate to give up imported blades. However, when we choose the blade of the slitter, we should not only look at the appropriateness and cost performance of the slitter blade, but also depend on the integrity of the producer and whether the blade meets the national standards.
        2. Not one-sided pursuit of imported blades, only pursuit of machine blades suitable for you.

        There is no best blade, only a suitable blade. The advantages and disadvantages of the blade of the slitter are relative. The key to the cutting effect of the blade is the application. For example, improper application of imported blades will not have good results, and domestic blades will achieve satisfactory results if they are used reasonably. This requires us to accumulate and summarize more in practice, and truly find the cutting blade suitable for ourselves.